French Butter Dish A French butter dish is perfect for serving soft room temperature butter, with no need for refrigeration. You fill the bottom portion of the jar about 1/3 full of water, just enough so the rim of the lid touches it, creating air tight seal. This keeps your butter soft unrefrigerated, and stays freshe

French Butter Dish

A French butter dish is perfect for serving soft room temperature butter, with no need for refrigeration. You fill the bottom portion of the jar about 1/3 full of water, just enough so the rim of the lid touches it, creating air tight seal. This keeps your butter soft unrefrigerated, and stays fresher.

The dish is approximately 3 1/2 inches tall.

All of my pottery is dishwasher and microwave safe.

*The item in the listing photograph IS NOT the one you will receive. Due to the nature of my glazing technique each piece is a little different from the next. I do my best to send you a piece the best represents the one in the listing photo.

 

French Butter Dish A French butter dish is perfect for serving soft room temperature butter, with no need for refrigeration. You fill the bottom portion of the jar about 1/3 full of water, just enough so the rim of the lid touches it, creating air tight seal. This keeps your butter soft unrefrigerated, and stays fresher. The dish is approximately 3 1/2 inches tall. All of my pottery is dishwasher and microwave safe. *The item in the listing photograph IS NOT the one you will receive. Due to the nature of my glazing technique each piece is a little different from the next. I do my best to send you a piece the best represents the one in the listing photo.  

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How to Make a French Butter Dish

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